Strozzapreti Pasta Made with 100% Red Lentils, Gluten-Free, Organic
Organic Red Lentil Strozzapreti Pasta, Gluten-Free – Bronze-Drawn Pasta
Made with 100% certified organic ingredients, red lentil flour Strozzapreti pasta is a natural source of vegetable protein, fiber, iron, and minerals.
They are ideal for those following a gluten-free, vegetarian, vegan, or protein diet, offering energy and lightness in a healthy, nutritious, and tasty dish.
Strozzapreti pasta is bronze-die-rolled, a traditional process that gives the pasta a rough and porous surface, perfect for retaining sauces and seasonings.
With its vibrant color and naturally sweet, enveloping flavor, this pasta is ideal for those who want a healthy, balanced diet rich in plant-based protein. Perfect with vegetable, legume, or fresh tomato sauces, to create light, nutritious, and delicious dishes.
- 250 gr
- Cooking time 4-5 minutes
- Store in a cool, dry place.
- Made in Italy
- Red Lentil Flour
Allergeni
- May contain soy.
Country of cultivation of lentils: Italy. Country of milling: Italy.
Energia,1451 kJ / 343 kcal
Grassi, 1.4g
- di cui saturi, 0.3g
Carboidrati, 52.3g
-di cui Zuccheri,1.7g
-Fibre, 6.4g
-Proteine,26.5g
-Sale,0.001g
Allergeni
- May contain soy.