Gluten-Free Black Rice Fusilli
-
Gluten-Free Black Rice Fusilli – Bronze-die cut, Natural and Genuine
Perfect for those following a gluten-free diet or looking for a lighter pasta that is still rich in character and nutrients.
Bronze drawing gives the pasta a rough and porous surface, ideal for retaining every sauce.
Bring the unique and refined taste of Gluten-Free Black Rice Fusilli to your table, a pasta from our Wellness Line with special flours, made with selected ingredients and carefully processed to offer quality, flavour and well-being.
Black rice, naturally gluten-free, gives the pasta an intense colour, an aromatic scent and a slightly toasted flavour that goes perfectly with vegetable, fish or legume sauces. An authentic experience for those who love to eat healthily without sacrificing the pleasure of good food.
- 250 gr
- Cooking time 9-11 minutes
- Store in a cool, dry place
- Made in Italy
- Bronze die
Black rice flour 55%, white rice flour 45%
Allergeni
- May contain soy.
Country of grain cultivation: Italy. Country of milling: Italy.
Energia,1522 kJ / 359 kcal
Grassi, 2.4g
- di cui saturi, 0.6g
Carboidrati, 74g
-di cui Zuccheri,0.6g
-Fibre, 3.4
-Proteine,8.7g
-Sale,0.02g
Allergeni
- May contain soy.