Tricolor Farfalle Pasta with Tomato and Basil

Tricolor Farfalle – Bronze-Die-Cut Pasta with Tomato and Basil

Discover Farfalle Tricolore, the pasta that embodies all the flavor and colors of Italy!
Made with 100% Italian durum wheat semolina and naturally colored with tomato and basil, they bring an explosion of taste and joy to the table.
No artificial colors or preservatives.
The bronze die gives the pasta a rough and porous surface, ideal for retaining any type of sauce. Excellent for first courses, pasta salads and summer recipes.

• 500 gr
  
• Cooking time 7-9 minutes
• Store in a cool, dry place.
• Made in Italy