5-Color Maccheroni with Turmeric, Rosemary, Beetroot and Black Carrot

5-Color Maccheroni Pasta with Turmeric, Rosemary, Beetroot and Black Carrot – Bronze Die-Drawn

• Artisan pasta made from durum wheat semolina
• With natural turmeric, rosemary, beetroot and black carrot
• Bronze-die rolling for a rough and full-bodied texture.
  
• 100% natural colors and flavors, no additives.
• Perfect for creative dishes and gourmet presentations.

• 500 gr
  
• Cooking time 8-10 minutes
• Store in a cool, dry place.

Made in Italy

A harmonious blend of natural colors, aromas, and flavors: 5-Color Maccheroni are a celebration of Italian tradition and creativity. Made with high-quality durum wheat semolina, they are enriched with turmeric, rosemary, red beet, and black carrot, ingredients that give them vibrant hues and a surprising taste, without artificial colors or preservatives.

Each color tells a story of flavor: turmeric gives spicy and golden notes, rosemary a Mediterranean aromatic touch, beetroot a delicate sweetness, and black carrot a earthy and refined accent.

Bronze die-drawing gives the pasta a rough and porous surface, perfect for retaining sauces.